Take control of your food, come learn canning at Maker Faire!

Have you ever thought about learning the art of canning? Its surprisingly easy with the right instructions and is an extremely useful skill. From keeping summer peaches through winter to storing meats canning is something everyone can use. The Shawangunk Country Canners will be at the Poughkeepsie Mini Maker Faire to exhibit how canning is done.

Run by Susan Loxley-Friedle, this group is dedicated to teaching people the art of canning at home. Along with lessons the Shawangunk Country Canners will be giving out recipes and samples of their work including canned fruits, veggies and jams. If you have ever wanted to learn canning the coming to our maker faire is the perfect opportunity. Head over to our attend page – tickets are on sale now!

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